We are looking for an experienced and dependable Barista to join our team. The ideal candidate should be comfortable preparing a variety of coffee beverages while also helping manage and fulfill customer food and dessert orders.

Responsibilities:

• Prepare espresso, Americano, latte, cappuccino, mocha, flat white, iced coffee, and other café beverages.
• Properly operate and maintain the espresso machine, grinder, and other coffee equipment.
• Steam and texture milk consistently for coffee beverages.
• Maintain consistency in drink recipes, presentation, and portion sizes.
• Monitor incoming customer orders and make sure drinks, desserts, and food items are prepared and supplied on time.
• Coordinate with front staff to ensure complete and accurate orders are delivered to customers.
• Help plate, pack, and serve desserts and food items when needed.
• Monitor coffee, milk, syrups, cups, and other bar supplies and restock as necessary.
• Maintain cleanliness of the coffee station, equipment, counters, and work areas.
• Follow food safety, sanitation, and cleanliness standards.
• Assist with opening, closing, and general shop duties.
• Support other team members during busy periods.
• Greet and welcome customers in a friendly and professional manner.
• Take customer orders accurately and operate the POS/register.
• Handle cash, credit card, and other customer payments.
• Pack desserts, pastries, drinks, and other food items for dine-in and takeout orders.
• Hand over completed orders to customers and make sure orders are accurate.
• Keep the front counter, register area, display area, and customer areas clean and organized.
• Restock packaging materials, napkins, cups, utensils, and other supplies as needed.

Requirements:

• Preferably 1–2 years of barista or café experience.
• Experience using a commercial espresso machine.
• Knowledge of basic espresso drinks and milk steaming.
• Ability to handle multiple orders efficiently during busy periods.
• Good communication and customer service skills.
• Friendly and positive attitude.
• Good customer service and communication skills.
• Reliable, punctual, organized, and able to work well with a team.
• Willing to assist with food and dessert service in addition to coffee preparation.